Estimate the osmotic pressure, freezing point,

Estimate the osmotic pressure, freezing point,

Estimate the osmotic pressure, freezing point, and boiling point of seawater, which you can approximate as equivalent to a 1.08-molal solution of NaCl. Use equations 7.47 and 7.49 to calculate K_f and K_b for H₂O, and use ?_fusH [H₂O] = 6.009 kJ/mol and ?_vapH [H₂O] 5 40.66 kJ/mol. From what you know about seawater, what assumptions are we making?

Equations 7.47

Equations 7.49

 

 

 

 

 

 

 

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