Developing a Meal Plan

Developing a Meal Plan

For your project, you must choose one of the following scenarios as if you were an actual professional “Sports Nutritionist”. Your project is to answer the scenario with a detailed and specific report as to how you would handle the situation provided. Your project must be at least 5 pages in length (double-spaced) not counting the title page, reference page, meal plans, and the pages for the “All Daily Report” (Saved as a PDF attachment). (It is not unlikely that your project is 10 -15 pages in length.) Be creative with your presentation! Add some color or some pictures. Think out of the box. It does not have to be in standard APA report format. Do be sure to include all the information.
Imagine that you are a Sports Nutritionist. Your client is a semi-professional Men’s Hockey/Baseball/Football Coach and he wants you to assist with developing a nutritional plan for his team. Your report/project should include:

1) At least 5 ways that proper nutrition can boost athletic performance. Feel free to discuss anything (provide advice) that you feel is important for this coach to comprehend concerning nutrition for this team. Be sure you support your selection. Ask yourself, “Why does this boost performance?”

2) At least 3 recommendations for the team concerning pre-game meals. What are some guidelines that they should follow during pre-game nutrition? Again, be sure to support your selection. Ask yourself, “Why did I select this as a recommendation?”

A short one paragraph summary.

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